ProHydrolase is a digestive enzyme combination that helps to quickly and efficiently break down protein into a bio-usable form. In a clinical study on protein digestion, subjects who consumed whey protein in combination with ProHydrolase experienced an average of 20% better amino acid absorption vs. taking whey protein alone. Iso Whey Clear features a scientific dose of ProHydrolase in every scoop to help maximize absorption, enhance strength and boost recovery.
When you think protein, you probably think of that milkshake-like texture. Think again. Your typical protein has been reimagined into something lighter and more flavorful. This protein mixes clear into your water – with the fruity flavors you’d typically expect from your BCAAs and pre-workouts.
Iso Whey Clear might look and taste totally different, but you’re still getting those same benefits from whey protein isolate you know and love. With only 90 calories per serving, every scoop delivers 22g of protein from pure whey isolate, plus ProHydrolase® for superior amino absorption.* The choice is clear – with an amazing taste, zero grams of sugar or fat, 1g of carbs or less, and a clean source of protein and amino acids, Iso Whey Clear is a no-brainer!
Directions For Iso Whey Clear: Mix 1 serving (1 scoop) in 12 oz. of water in a shaker cup. Shake vigorously and let rest for 30 to 60 seconds, as the powder transforms into a translucent protein experience.
Warnings: Not intended for use by persons under 18. Do not use if pregnant or nursing. Consult a medical doctor before starting any diet or exercise program or if you have a medical condition. KEEP OUT OF REACH OF CHILDREN. Do not use if packaging has been tampered with. Store in a cool, dry place (60°F to 80°F).