|
Animal Flex |
| Serving Size1Level Scoop (11.3g) |
| Servings Per Container30 |
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| Amount Per Serving |
% DV |
|
| Calories |
16 |
|
| Protein |
4g |
8%* |
| Vitamin C(as Ascorbic Acid) |
100mg |
111% |
| Vitamin E(as D-Alpha Tocopherol Succinate) |
64mg |
427% |
| Zinc(as Zinc Oxide) |
15mg |
136% |
| Manganese(as Manganese Sulfate) |
1mg |
43% |
|
| Joint Construction Complex |
3000mg |
|
| Glucosamine (As HCL, Sulfate 2KCI) |
|
** |
| Methylsulfonymethane (MSM) |
|
** |
| Chondroitin Sulfate A (CSA) |
|
** |
| Chondroitin Sulfate C (CSC) |
|
** |
|
| Joint Lubrication and Support Complex |
6000mg |
|
| Collagen Hydrolysate |
|
** |
| Ginger Root (gingerols, shogaols) |
|
** |
| Turmeric Root (curcumin) |
|
** |
| Boswellia Serrata Extract (gum) (boswellic acid) |
|
** |
| Quercetin |
|
** |
| Bromelain |
|
** |
| Cetyl Myristoleate Proprietary Blend |
|
|
| (Cetyl Myristoleaste**, Cetyl Myristate**, Cetyl Palmitate**, Cetyl Laurate**, Cetyl Palmitoleate**, Cetyl Oleate**) |
|
| Hyaluronic Acid |
|
** |
|
|
| * Percent Daily Values are based on a 2,000 calorie diet. |
| ** Daily Value (DV) not established. |
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| Other Ingredients: |
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Natural & artificial flavors, natural flavor, citric acid, malic acid, silicon dioxide, sucralose, acesulfame potassium, and FD&C yellow #6. Contains: Soy, Shellfish (crab/shrimp shell), Sulfites. Made in a GMP facility on equipment that processes milk, soy, egg, peanuts, tree nuts, fish, shellfish, and wheat. |
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Contains Shellfish. Made In A GMP Facility That Uses Milk, Soy, Egg, Peanuts.
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